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Posted on Challah 3 Ways
…(comes in a 6-lb. bag) Directions: Combine the 5 Tbs. yeast, 5 c. warm water and 3 Tbs. sugar and let sit 10-15 min. or until it bubbles. Then add…
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Posted on Apple Pie Rugelach with Vegan Coconut Whipped Cream
…Juice of 1 lemon Directions: Combine sugar, cinnamon, allspice and flour in a bowl. Peel and dice apples. Combine with juice of lemon in a bowl. Place sugar mixture over…
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Posted on July 4th Recipes with Family Fun Magazine
…SERVINGS INGREDIENTS 1 cup sugar 7 cups water, divided 3 peaches, divided 4 decaffeinated black tea bags 1. Combine sugar, 1 cup of water, and two peaches (pitted and chopped)…
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Posted on How do you know when meat is fresh? Whenever I go to the store I have a hard time knowing if the meat is fresh. Other than looking at the date can you tell by looking at the meat? For example, sometimes there are some brown spots on the outside and the inside is red, does that mean it is not as fresh as the meat that is only red? ~ H.W.
A lot of the time, your nose “knows” – however, the stores would not like it if you opened up the plastic to sniff around. Therefore you need to rely…
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Posted on How To Make Ramen Noodle Kugel
…my latest mashup, Ramen Noodle Kugel! This recipe combines comfort food fav Ramen noodles with a holiday classic, Noodle Kugel to create a dish everyone will enjoy. For the full…
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Posted on Not So Depressing Cake
…moist crumb to rival that of a commercial mix. Best of all, unlike most cake mixes, it’s completely parve! Wacky cake gets its lift from the acidity of the cocoa…
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Posted on MATZAH IPHONE CASE – PASSOVER GIVEAWAY!
…white sides. Check out the selection here -> Sealed with a Case Want to win a FREE matzah themed case? It’s EASY. 1. Like us on facebook over here: https://www.facebook.com/thekosherkitch…
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Posted on Classic Hummus with Variations from The Simply Kosher Cookbook
Classic Hummus with Variations from The Simply Kosher Cookbook When it comes to sandwich spreads, I’m team hummus over mayonnaise all the way. Hummus is super simple to make from…
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Posted on Jewish Traditional Cooking {Cookbook Review + Giveaway!}
…to test out the recipes. They cover the classics such as Meatballs, Potato Kugel, Knishes, Stew and Fish and bring in new flavors with Asparagus and Leek Blintzes with Cheddar…
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Posted on Herb Crusted Baked Onion Rings
…totally delish. Same goes for baked schnitzel. Baked Cauliflower? Yum. Next up on the baked taste test were onion rings. I baked them in an herb crusted coating of bread…
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Posted on Classic Potato Kugel from The Simply Kosher Cookbook
…oven. Just thinking about it brings me back home. This recipe is Kosher year round including Passover. PAREVE GLUTEN FREE – GRAIN FREE NUT FREE – SUGAR FREE – VEGETARIAN…
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Posted on Creamy Spinach & Roasted Tomato Pasta {Non Dairy!}
…heavy cream or cream cheese in it somewhere. But nope. Not even a little bit! It’s all about the Roux. (Pronounced rue.) A Roux is basically a combo of flour…
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