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• Posted on September 12, 2011 Rack of Ribs

  This recipe is a winner!!! Make this recipe in advance by slow cooking ribs in the oven on 250 degrees for three hours. Refrigerate or even freeze ribs until the…

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• Posted on August 15, 2011 Peanut Butter Ice Cream Pie

  Ingredients: 1 ready made pie crust 2 8oz. RichWhip Non-Dairy Whip Topping 1/2 cup of peanut butter 1/4 cup of sugar Directions: Combine the above ingredients together, mix well. Then…

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• Posted on November 7, 2011 Beef Roll

  …out of freezer and let thaw on counter for about 20 – 30 minutes. Meanwhile, brown the ground beef in a little bit of canola oil in a pot and…

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• Posted on January 29, 2009 Sweet Chicken Salad

  …the shnitzel into cubes (this is done using shniztel that has already been broiled, fried or baked. You can also use shniztel that comes ready made in the freezer section,…

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• Posted on March 17, 2011 Baked Maple Teriyaki Chicken

  …tspn ground pepper 1 lb skinless, boneless chicken Directions: (Tip: I will freeze raw chicken in the marinade, then thaw marinated portion. If marinating raw chicken to cook that day,…

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• Posted on February 16, 2009 Egg Rolls (with meat)

  …around so they don’t stick too much and get stuck. turn when golden on side facing down. lay on paper towels when done. you can make these and freeze them…

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• Posted on March 2, 2011 Tomato Lentil and Barley Soup

  …(MSG-free) 3/4 cup lentils 3/4 cup barley 1 1/2 tsp salt 1 1/2 tsp sugar 1/2 tsp black pepper 2 tsp minced garlic Directions: 1. Saute chopped onion in olive…

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• Posted on May 10, 2009 In Honor of Mothers Day….

  …it’s positively gourmet. My mom rocks because she is funny, creative, supportive, she tells-it-like-it-is, she gives free advice 24/7, and she’s there for me whenever I need her. ~ Recipe…

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• Posted on January 19, 2009 Olive Chicken

  …make this ahead of time, put in an aluminum pan and reheat when you need it. you can also freeze this! Great for Pesach too! ~ Recipe submitted by Anna-Aliza…

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• Posted on June 30, 2009 Coconut Macaroon Pie

  …crust. Bake for 10 minutes. Filling: Whisk cream (until soft peaks form) and combine with melted chocolate. Spread filling into completely cooled pie crust. Freeze. ~ Recipe submitted by Natasha…

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• Posted on January 18, 2009 Mushroom & Cilantro Omelete

  …on Sunday mornings, or on those nights I want something light. The omelets can be prepared with cheese, or if you want to keep it Pareve (dairy free) you can…

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• Posted on February 25, 2011 Garlic Herb Breadsticks

  Make this Half Whole Wheat pizza dough recipe (I used 1.5 cups of all purpose flour instead of bread flour): http://rhodeygirltests.com/2009/10/29/whole-wheat-pizza-dough/ Note: I freeze the dough in 4 balls. Each…

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