Browsing in: Vegetarian
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Posted on Short Grain Brown Rice
Ingredients: -Lundbgerg’s short grain brown rice -Parsley flakes -2 cloves of Garlic diced -1 Onion chopped -Salt & Pepper to taste Directions: Place 2 cups of the rice in a …
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Posted on Guacamole
Ingredients: -Avocados (depending on how much you want to make, I used 5 for about 5 people) -Lime Juice -Cilantro chopped -2 Tomatoes diced -1 Red onion diced Directions: Scoop …
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Posted on Green Beans with Carrots
This is my mother’s recipe. She would make this for Shabbat and it’s a delicious side dish served alongside any kugel or chicken. Ingredients: 1 pound of green beans, ends …
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Posted on Bruschette
Ingredients: Toasted sliced bread olive oil tomatos white onions salt, pepper & oregano to taste Directions: Dice the tomatoes and onions. Mix together with some olive oil. Add the salt, …
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Posted on Upside down Cranberry Pie
Ingredients: 2 cups fresh cranberries, or 1 can whole cranberry sauce 2 eggs 1/3 c flour 1 1/2 c sugar 3/4 c smart balance 2 c walnuts or pecans Directions: …
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Posted on Parve Mousse – Tastes Like Milchig!
1/2 Cup Rice Milk 1/4 Tsp Espresso powder 1-2 Tbsp Sugar, as preferred 1 Cup Bittersweet Chocolate Chips 3 Large egg whites 1. Place chocolate chips in blender 2. Heat …
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