Browsing in: Vegetarian
-
Posted on Spicy Olive Salad/ Dip
Ingredients: 1 can kvutzat yavne olives 1 onion cubed 1 small- medium eggplant cubed 1 small Hunt’s tomato paste 2 tbsp sugar some salt a drop vinegar hot red paprika …
Read More -
Posted on Pasta and Bean Soup
Ingredients: 1.5 cups of small chopped veggies (onion, peppers, celery, and carrots) 2 garlic cloves (or more, to taste) 28 oz can of tomato’s 1 can of white kidney beans …
Read More -
Posted on Caramelized Onion, Roasted Red Pepper and Feta Tart
I am sharing with you a recipe for a Caramelized Onion, Roasted Red Pepper and Feta Tart that I made for lunch on Friday. It was my attempt to use …
Read More -
Posted on Eggplant Parmesan
Ingredients: 2 large eggplant 1/4 cup flour 2 eggs, slightly beaten 2 cups seasoned bread crumbs 1/2 cup oil 1 (16 oz.) jar Marinara Sauce (or 16 oz. tomato sauce …
Read More -
Posted on Quinoa Salad
Ingredients: 1 to 1 & 1/2 cups (uncooked) Plain quinoa 1 can of corn 1 can of chickpeas 1 small red onion, diced Dressing: 1/3 c. oil 1/6 – 1/4 …
Read More -
Posted on Fruity Waldorf Salad
Ingredients: Romaine Lettuce Grapefruit (I cut one in half and scoop) apples pears Dressing: Balsamic Vinegar walnut oil spicy deli mustard strawberry jam spot of crushed garlic Directions: Combine ingredients …
Read More