Browsing in: Vegetarian
-
Posted on Penne Rose Pasta
Ingredients: 1 16oz box whole grain or white pasta 3-4 tbs oil 1 onion, diced 1/2 box mushrooms, chopped 1/2 can black olives, sliced 1 tomato, diced 2.5 cups heavy …
Read More -
Posted on Spinach Quiche
Ingredients: Frozen pie shell 1/2 cup mayo 1/2 cup nondairy creamer 2 TBSP onion soup mix (1/2 package) 10 oz. frozen spinach (or broccoli if want instead) 3 eggs, beaten …
Read More -
Posted on Whole Wheat Veggie Pizza on a Stone
Ingredients: Trader Joe’s raw whole wheat pizza dough 6-8 cherry tomatoes, chopped 8 black olives, sliced into rings 6 oz of chopped spinach, defrosted and drained 1/3 of a small …
Read More -
Posted on Easy Corn Salad
Always have the following ingredients on hand for a quick, impromptu salad. This is great for unexpected Shabbos guests! Ingredients: 1-2 cans of corn (niblets or baby corn) 1 red …
Read More -
Posted on Easy Roasted Veggies
Roast peppers with other veggies such as garlic, onions, zucchini and mushrooms. Drizzled with some olive oil and lemon juice. Season with salt, pepper, basil or your favorite herbs. Roast …
Read More -
Posted on Poached Pears
‘Tis the season to be jolly….yes, even in Israel, wintry festiveness has settled upon us (in the form of Channukah, festival of lights) and we are indulging in donuts, latkes, …
Read More