Browsing in: Healthy Snacks
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Posted on Tomato Olive Sauce with Zucchini Noodles
Ingredients: 1 onion diced 2 cloves garlic diced 15 oz. crushed tomatoes 6 oz pitted black olives 2 T flour 2 T earth balance 1 cup almond milk 2 large …
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Posted on How to Roast Tomatoes
Ingredients: 1 pint of grape tomatoes 1 tablespoon olive oil 1 tsp. fresh rosemary 1/4 tsp. salt 1/4 tsp. black pepper 3 cloves of garlic, diced Directions: Wash and clean …
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Posted on Crunchy Tofu Sticks {Healthy French Fries!}
Ingredients: 1 container of extra firm tofu 1 egg 1 cup of panko crumbs (or bread crumbs) Directions: Remove tofu from container and drain water. Wrap tofu in paper towel …
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Posted on Roasted Cauliflower with Turmeric & Ginger
Ingredients: 1 head of cauliflower 1 tablespoon olive oil 1/4 tsp. ginger 1/4 tsp. turmeric Directions: Chop up cauliflower into pieces and wash and clean. Dry off with paper towels …
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Posted on Quinoa Stuffed Mushrooms
I am going through a quinoa craze. I love the stuff! It’s satisfying, and goes with just about everything. These mushrooms are stuffed with a savory tomato quinoa mixture that …
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Posted on California Veggie Wrap
My cousin Tova Cunin lives in California. Not only am I envious whenever I see her photos of the sunny state (I live in NY and winter here can be …
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