Browsing in: Sauce, Dressing & Marinades
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Posted on Chocolate Sauce
This is an easy sauce to whip up and serve with dessert. It’s great drizzled over cheesecake, or used as a dipping sauce for fresh fruit and pretzels. Ingredients: 2 …
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Posted on Broiled Salmon with Mustard Dill Sauce
Ingredients: 2 lbs of salmon fillet, cut into fillets Soy sauce Salt Pepper Olive Oil Mustard Dill Sauce Ingredients: 1/2 cup light mayonnaise 2 TBSP spicy dijon mustard 1 1/2 …
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Posted on Sarah’s Apricot Pistachio Chicken
My cousin Sarah (Abe) Mamiye – (who is- by the way – known for her gourmet cooking)- sent in a recipe that she adapted from her sister-in-law Carol Azizo. The …
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Posted on Succulent Steak with a Pomegranate Marinade
Ingredients: A steak of your preference, approximately 1.6lbs 5 tablespoons of pomegranate extract 2 tablespoons of bbq sauce 1 teaspoon of honey 1 tablespoon premium olive oil crushed black pepper …
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Posted on Chicken Lo Mein
Ingredients: 1/2 box of spaghetti chicken breast cut into small pieces corn starch or flour olive oil or canola oil for frying vegetables such as pepper slices, mushrooms, baby corn …
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Posted on Penne Rose Pasta
Ingredients: 1 16oz box whole grain or white pasta 3-4 tbs oil 1 onion, diced 1/2 box mushrooms, chopped 1/2 can black olives, sliced 1 tomato, diced 2.5 cups heavy …
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