Browsing in: Main Courses
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Posted on Malawach Deli Rugelach
Ingredients: Malawach dough (found in frozen section) Oven Roasted Turkey (you can use your favorite cold cuts) Jalapeno Mustard (you can use mayo, bbq sauce etc) Directions: Defrost malawach dough …
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Posted on Baked Spaghetti with “Meat Sauce”
Ingredients: 16 oz. spaghetti, cooked and drained 12 oz. veggie crumbles (Lightlife Smart Ground) 26 oz. pasta sauce 1/2 tsp. salt 1/4 tsp. black pepper 1/2 tsp. oregano 1/4 tsp. …
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Posted on Nine Days Dinner Menu – Meatless Meals
No meat? No big deal! There are plenty of meals to cook up that are easy, tasty and filling! Going meatless doesn’t have to mean sacrificing flavor. Below are nine …
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Posted on Cauliflower Crust Pizza with Shredded BBQ Chicken
Crispy cauliflower crust topped with shredded bbq chicken, red onions and chopped cilantro make a winning flavor combination on this healthy remake of my favorite pizza. Ingredients for Cauliflower Crust: 1 head …
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Posted on Shredded Kale Salad with Tahini Dressing
Enjoy this deliciously easy kale salad as a healthy side or serve it as the main dish by adding protein to it. Ingredients: 4 cups shredded kale 1 cup shredded …
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Posted on Cauliflower Mac and Cheese
Everyone’s favorite Mac & Cheese gets a grain free update by swapping out pasta for cauliflower. With the traditional super creamy sauce it will be hard to notice the difference. …
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