Browsing in: Holidays & Parties
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Posted on Harissa Butternut Squash Dip
Ingredients: 1 medium butternut squash 1 oz coriander 2 oz cumin 2 garlic cloves 4 oz dried chilies, olive oil as needed.
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Posted on Sauteed Tilapia Almondine with Braised Red Cabbage
Tilapia is a firm fleshed white fish with a deliciously mild and sweet taste. The almonds offer a nice crunch and the slightly sweet and sour flavor of the cabbage …
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Posted on Stuffed Chicken Thighs
Ingredients: Boneless chicken thighs, or turkey Mushrooms, diced Garlic, diced Onions, diced Red Pepper, diced 1 large can of Tomatoe Sauce 4 tablespoons of brown sugar 2 teaspoons of vinegar …
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Posted on Broiled Salmon with Mustard Dill Sauce
Ingredients: 2 lbs of salmon fillet, cut into fillets Soy sauce Salt Pepper Olive Oil Mustard Dill Sauce Ingredients: 1/2 cup light mayonnaise 2 TBSP spicy dijon mustard 1 1/2 …
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Posted on Quick Fish Piccata
Spend less time in the kitchen and more time enjoying a great meal with the family. Try this easy and elegant Fish Picatta any weeknight that you need to whip …
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Posted on Tandoori Style Latkes
Latkes, much like matzo balls, generally elicit strong opinions. While some harold “floaters” over “sinkers” in the matzo ball circles, latkes undergo at least the same amount of scrutiny when …
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