Browsing in: Holidays & Parties

• Posted on February 11, 2016 Funfetti Fruity Pebbles Hamantaschen

  Servings: about 20 hamantaschen Ingredients: 2 eggs 1 t vanilla 1/2 cup oil 2/3 cup sugar 2 t baking powder 2 1/2 cups flour 1/2 cup fruity pebbles plus more …

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• Posted on February 4, 2016 Chocolate Eclair Hamantaschen

  It’s a new year which means a fresh new batch of fun and festive hamantaschen will be served up on the blog, kosher in the kitch! I am kicking off …

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• Posted on November 29, 2015 Shakshuka Latkes

  It was only a matter of time before my love for eggs baked in savory tomato sauce would inspire my new favorite latke, Shakshuka latkes! In honor of the first …

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• Posted on August 20, 2015 Shredded BBQ Chicken Rugelach

  Ingredients: Malawach dough (found in frozen section) BBQ sauce Shredded chicken Directions: Defrost malawach dough slightly. Smear bbq sauce over dough. Combine shredded chicken with bbq sauce then spread over …

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• Posted on August 17, 2015 TWO Ingredient Apple Pie Rugelach for Rosh Hashanah

    Are you looking for an EASY Rosh Hashanah dessert? This is it. Only two ingredients. Fall flavors (apples!) and it’s  delicious. If you don’t like using canned fruit, I …

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• Posted on July 29, 2015 Malawach Deli Rugelach

  Ingredients: Malawach dough (found in frozen section) Oven Roasted Turkey (you can use your favorite cold cuts) Jalapeno Mustard (you can use mayo, bbq sauce etc) Directions: Defrost malawach dough …

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