Browsing in: Appetizers
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Posted on Spiced Salmon
This is a tasty and easy way to prepare Salmon. It is best served with couscous and steamed asparagus. I like to use toasted pine nuts near east couscous. It …
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Posted on Sesame Teriyaki Salmon
This was the first dish I ever cooked. It was about a couple of weeks after I got married and my husband was getting a bit annoyed of having to …
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Posted on Mango Corn Salad
This recipe was given to me by my friend Miera Martinez. She makes some great dishes! Ingredients: 1 can of corn 1 large bunch of cilantro chopped 1 small red …
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Posted on Tomato Salsa
Ingredients: – 4 Tomatoes diced -1 Red Onion diced – Cilantro chopped -Lime Juice -Salt & Pepper to taste Directions: Place the chopped cilantro, diced tomatoes and diced onion into …
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Posted on Guacamole
Ingredients: -Avocados (depending on how much you want to make, I used 5 for about 5 people) -Lime Juice -Cilantro chopped -2 Tomatoes diced -1 Red onion diced Directions: Scoop …
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Posted on Green Beans with Carrots
This is my mother’s recipe. She would make this for Shabbat and it’s a delicious side dish served alongside any kugel or chicken. Ingredients: 1 pound of green beans, ends …
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